Nuts About Cheese
Melty mozzarella, grillable halloumi, creamy mascarpone…why should dairy eaters get all the gooey goodness? Make your own vegan cheeses with this kit that includes all the tools and ingredients to make seven different varieties, from zesty marinated feta to bagel-worthy vegan cream cheese. Just add a half cup of your favorite nuts, water, and the kit’s natural ingredients (like citric acid and tapioca flour). In less than a day, you’ll be ready to slice, grate, and melt your way to lactose-free nirvana. The kit makes three batches of each variety. Made in Auckland, New Zealand.