Roast of the Town
Roasted garlic. Is. Everything. You can spread it on bread, mix it with veggies, add it to soups, eat it straight—there’s no getting enough of that sweet and savory flavor. This handmade ceramic tool lets you get the roast just right. Once you’ve tried the results—rich, deep flavor and silky texture—you’ll start adding it to all the things: quick weeknight meals, go-to hors d’oeuvres, and we’ve never tried it, but roasted garlic ice cream is a thing. Handmade in Minnesota.