Uncommon Goods | Master Knife Skills Class | Knife Work

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Master Knife Skills Class
Master Knife Skills Class
Master Knife Skills Class
Master Knife Skills Class

Excellent Knife with Chef Mark

5 stars out of 5
Melissa

perfect cuts!

Master Knife Skills Class

Created by Chef Mark Kalix

Chef Mark Kalix teaches you to slice and dice (and filet, mince, and more) like a culinary pro.

$30.00

Great instructor Informative class Fun experience Learned new skills Practical applications Engaging presentation Improved confidence
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Need to pencil it in? Rescheduling is available until 48 hours before the start time of your experience.

Note:
All classes will be held via Zoom and recorded. Please make sure you’re able to access Zoom prior to class time. The actual class link will be sent no later than 24 hours before class starts.

Independent Maker

Exclusive

Made in USA

Your purchase includes

A 90-minute live virtual experience with an expert instructor

If you choose to purchase the optional Kitchen Wiz Cut & Prep Board when you placed your order, it will be mailed to you before the date of your experience

An email sent at least 24 hours before the experience with all the preparation details including experience log-in information

The Experience

Seeing a trained chef transform raw vegetables into impeccably chopped ingredients is like watching a wizard at work. But you don’t need a wand to master this magic—just a skilled instructor to show you how it’s done. Join Chef Mark Kalix for a live virtual class where you’ll learn the secrets of prepping like a pro.

  • Mark will teach you the basics of slicing and dicing with precision and introduce you to advanced cuts, like oblique, ribbon, and brunoise.
  • You’ll learn the proper way to hold a knife, discover the uses of different types of knives, and find out how to care for your tools so they’ll stay sharp and last a lifetime.
  • By the end of class, you’ll have a sharp new skill set that will let you fly through prep work like a culinary wiz and only get better over time.
  • Bonus: The class comes with two recipes from Mark, so you’ll be able to use your beautifully prepped ingredients right away.

Class length: 90 minutes
We suggest: Gift this class along with our Kitchen Wiz Cut & Prep Board. Inspired by chefs, this multifunctional wood board provides storage space, a cutting area, and solutions to common issues that arise when creating culinary masterpieces or just throwing together a weeknight meal.

Giving this experience as a gift? Print out this card to let them know what's coming.

Experiences make great gifts! To gift this class, simply purchase the class for the date/time you think will work for your recipient. If that doesn’t work for the recipient, no worries! Send an email that includes your order confirmation number to help@uncommongoods.com at least 48-hours prior and we’ll help get them moved into a scheduled class that works better for them. Please note: By default, order confirmations and event details are sent to the purchaser’s email. If you'd like this information to go to your gift recipient instead, select "this is a gift" under your chosen date. Once in your cart, you can enter the recipient's email address and choose a delivery date for the class confirmation email.

Looking to host a private or corporate event? Fill out the form on our Corporate Gifting Page.

Explore more of our upcoming Uncommon Experiences: View the Calendar
More Info

Hosted by

Chef Mark Kalix

About

With over 30 years of experience at restaurants and hotels across the country, Chef Mark Kalix has abundant culinary knowledge to share. So it isn't surprising that he's added teaching to his long resumé. The Ohio native, who now calls Denver, Colorado home, focuses on having fun in the kitchen and using fresh ingredients prepared with skilled techniques to bring out their best flavor. When Mark isn't in the kitchen, you'll find him mountain biking, skiing, climbing and enjoying the great outdoors with friends and family.

For this class, you'll need one large chef's knife, a sharpening steel, a large cutting board (wood or plastic), bowls to hold ingredients, a trash bowl, a vegetable peeler, the ingredients outlined in the link below.

get more details

You'll receive an email at least 24 hours before your experience with all the preparation details.

This item is not available to ship outside of the U.S. See International FAQ for more info.

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Need to return? Free returns are accepted forever—no time limits. Within 30 days of delivery, refunds to the original payment method will be available. After 30 days, refunds will be processed to a digital gift card. See our return policy for more details.

Ages

18+

Notes

1-2 people per screen, please. (More than that affects the quality of everyone's experience.)

Item ID

57293

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Also by Chef Mark Kalix

similar categories
Great instructor Informative class Fun experience Learned new skills Practical applications Engaging presentation Improved confidence

People love this knife skills class for its engaging instructor and the practical skills they learn, making cooking more enjoyable and efficient.

AI generated summary

  • 5 stars out of 5

    Chef Mark was a delightful and knowledgeable host for this lovely even…

    • S & J
    • Maryland

    read full review

  • 5 stars out of 5

    The class was a great experience and time flew by! Chef Mark is a wond…

    • Knife skills newbie
    • Gaithersburg, MD

    read full review

  • 5 stars out of 5

    Was gifted a knife skills class with Chef Mark. He taught me how to se…

    • Melissa
    • West Caldwell, New Jersey

    read full review

4.78
4.78 stars out of 5
based on 49 reviews
98%
of respondents would
recommend this to a friend
5 stars
40 users rating this 5 stars
4 stars
7 users rating this 4 stars
3 stars
2 users rating this 3 stars
2 stars
0 users rating this 2 stars
1 star
0 users rating this 1 star
  • 5 stars out of 5
  • S & J
  • Maryland

Such a helpful event!

Chef Mark was a delightful and knowledgeable host for this lovely event. I'm pretty comfortable in the kitchen and still picked up a number of tips and my less-experienced partner found it incredibly helpful.

  • 5 stars out of 5
  • Knife skills newbie
  • Gaithersburg, MD

Terrific class

The class was a great experience and time flew by! Chef Mark is a wonderful teacher and answered everyone's questions.

  • 5 stars out of 5
  • Melissa
  • West Caldwell, New Jersey

Excellent Knife with Chef Mark

Was gifted a knife skills class with Chef Mark. He taught me how to self-correct what I was doing wrong and now I have knife skills on how to cut and dice (and mince, filet and more) right. All within 90 minutes. I can't wait to practice more and more.

  • 5 stars out of 5
  • Megadiva
  • Los Ángeles, CA

Great Teacher

I received this class as a holiday gift. I really enjoyed Chef Mark. He's personable and very knowledgeable. I learned so much -- and realized that I've got a lot of practice ahead of me to become more proficient with my knife.

  • 5 stars out of 5
  • Michael
  • Indianapolis, IN

Planning to share with both my daughters and my friends

The course was wonderful in teaching proper knife holding techniques, guide hand techniques, how to properly and safely use the cutting board . How to care for the knifes through honing and sharpening.

  • 5 stars out of 5
  • H
  • Madison, WI

Fantastic class!

Loved this class -- I gifted to myself and am so glad I did. I learned so many wonderful skills and now have the correct initial skills to practice. The pepper cut in particular was amazing!

  • 5 stars out of 5
  • C
  • Bethlehem, PA

Great Class

I learned a lot, it was fun, the chef and moderator were great!

  • 5 stars out of 5
  • Kimmie
  • Washington DC

Great instruction and fun!

Chef Mark was a great teacher. Methods and explanation were great!! We made a great potato hash for dinner afterwards. Highly highly recommend!!! Thank you!

  • 4 stars out of 5
  • Doug
  • Albany Oregon

Great class, great teacher! Maybe not quite "Master" level

This was really a good class and had great information and presentation. The instructor clearly knew the material and how to present and show the skills and was overall charming and engaging. I would definitley recomend the class but be advised this is more like advanced knife skills than master level. If you have spent any time at all in a commercial kitchen this will be pretty basic. Never hurts to practice the basics formally especially when they are well taught but make sure your expectations are in line.

  • 4 stars out of 5
  • Elaine
  • California

Very Informative Class

Chef Mark was a very good presenter. Got some good tips. He does cover the info a little fast, so it would be nice if it would be possible to review the recording of the session after. I assumed we would be able to review the recording when asked for our permission in the beginning to record, so I was disappointed to have the facilitator say it was just for internal use. There were a couple of techniques he did that I figured I could watch again after when I didn't quite catch what he was doing. Other than that, it was very enjoyable. Oh one other thing - it would be good to know ahead of time to try to set up your camera to see your work surface if possible. I couldn't do that on the fly.

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Master Knife Skills Class from Uncommon Goods. Customer submitted image.Master Knife Skills Class from Uncommon Goods. Customer submitted image.

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  • Master Knife Skills Class from Uncommon Goods. Customer submitted image.
  • Master Knife Skills Class from Uncommon Goods. Customer submitted image.

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