A Modern Herbal
When a recipe calls for fresh herbs, you need Fresh. Herbs. The dried kind don't taste or smell the same. With Sarah Burrows and Nick Behr's elegant glass planters, ye olde indoor jar herb garden goes modern, so cooks with no garden, no time, and no green thumb can still harvest fresh flavor.
Their minimalist outsides hide the simple agro-tech on the inside. A simple, passive hydroponic system brings nutrients up to the plants' roots while regulating moistureno guesswork (in fact, not much work, period)necessary. The frosted bottom half helps prevent direct sunlight from reaching the roots. Plant the included organic seeds, put water in the reservoir, place the jar in a sunny window or under a grow light, and get growing. Choose basil, parsley, or cilantro. Assembled in Illinois.
Click here for Planting Instructions & Tips and Frequently Asked Questions.