Everyone who's ever rolled out dough has faced the same question: how do you
not wind up with a thick center and thin, fragile edges? This clever baking tool solves the age-old problem. Adjustable rings on the solid maple pin help bakers roll out an even thickness, giving dough a more consistent start before it heads for the oven. Underneath, a silicone pastry mat grips the counter while measurement guides and labeled circles help size everything from pie crust to pizza dough. A canvas bag corrals the rings, and a slap band keeps the rolled mat neatly stored until the next flour-dusted afternoon.
- Solid maple rolling pin includes 6 color-coded levels of adjustable silicone thickness rings for rolling cookies, pie crust, pasta, pizza dough, and more.
- Silicone pastry mat grips the counter and features measurement guides on all sides with labeled circle sizes.
- Includes a canvas ring storage bag and a slap band for storing the rolled mat.
- Silicone rings and mat are dishwasher safe; handwash the rolling pin.
- Made in China.