Infuse your cooking with rich, natural flavor with this infuser ball. In the same way that a tea strainer floods hot water with flavor as it steeps, this infuser allows you to add aromatic herbs, garlic and more to your soups and stews without having to fish them back out of the broth. The ball is made from dishwasher-safe stainless steel. Its heat-resistant, silicone plug has a long, flexible tail that can hook your infuser to the side of your pot, making retrieval a snap. Made in China.
Louise was on a mission to make her best Tom Kha soup yet, and enlisted the Soup Pot Flavor Infuser for assistance. See how her soup turned out on the blog.