Pineapple of Your Eye
Fresh, sweet, pineapple’s a fruit that goes down easy. But preparing it can be tough, especially if you want it to look nice. You can hack away and hope for the best—or get a tool like this, made specifically for the job. Just cut off the leafy top, push the bottom of the corer into the flesh, and turn the handle. It’ll spiral down through the fruit like a corkscrew, slicing as it goes. When you reach the bottom, pull it up, and a column of perfect, cored rings, will come along for the ride. The detachable wedger can cut them into chunks. Now you can make beautiful fruit salads and cocktails, using the tiki-tastic hollowed-out shell to serve them in. Made in China.