A Taste of Africa
Enjoy tea time on the Savannah with a cup of this sophisticated African chai or peppermint tea. Non-GMO and pesticide-free, it's grown on a small-scale farm in Kenya known as a "shamba" using ethical and sustainable farming practices like paying farmers fair wages. The loose leaf chai features cloves, fennel, cinnamon, and rose petals, and the peppermint carries notes of lemongrass to form a sweet blend that can be re-steeped several times for lasting flavor. Scoop the fragrant leaves from the canister with the included hand-carved wooden spoon, which sparkles with a band of colorful glass beads. Handmade in Kenya.
Click here to learn more about the tea farmers.
WARNING: CHOKING HAZARD - Small parts. Not for children under 3 years.