Citrus Jam Trio

Gillian Reynolds blends single varietal citrus fruits and organic herbs and spices to make premium jams.
created by

Gillian Reynolds

$28.00

Gillian Reynolds created by

Gillian Reynolds

read more about the maker

Undiluted Fruit

Made with fanatical attention to detail by jam goddess Gillian Reynolds, these intensely flavorful preserves are made from carefully selected varietals of each fruit. Picked seasonally, the fruit is cooked in very small batches without pectin or preservatives, and with far less sugar than jams made by traditional companies.

Each varietal is paired with a flavor-enhancing blend of Fair Trade, certified organic sugar and spices, and given a funny, punny name. Like artisanal cocktails for your toast, they're also magnificently mouthwatering on a cheese plate. Handmade in San Francisco, California.

Cardamom Knows Zest: seville orange marmalade with cardamom
The Berry Last Straw: seascape strawberry jam with key lime
Sublemonal Message: meyer lemon marmalade with ginger

US_CA

Made in California

Gillian Reynolds

created by

Gillian Reynolds

location

California

Native New Yorker turned Californian Giillian Reynolds was born into the food world, hailing from three generations of chefs and food retailers. A serious traveler, she was in Brazil when she first realized not all fruit was created equal. The fruits she tasted from small, local, Brazilian farms exploded with complex flavors and rich, luxurious textures. She returned to San Francisco determined to find the same intensity of flavor at small Northern California farms—and she did. She started making artisanal jams to share these exquisite fruits with friends and family back home in New York City.

Handmade Made in the USA
Measurements
Set of three 5 oz. jars
Ingredients
Item ID
48569

Still haven't found the details you're looking for? Check out our Product Q&A!

Most of our items are in stock and will ship quickly. Orders for in-stock items placed before 5pm ET Monday through Friday, excluding Federal holidays, will ship in the US:
Economy shipping:
within 8 days, arriving no later than the 9th business day after the order was placed.
Standard shipping:
within 4 days, arriving 5 business days after the order was placed.
Preferred shipping:
within 2 days, arriving 3 business days after the order was placed.
Expedited shipping:
within 1 day, arriving 2 business days after the order was placed.
Express shipping:
will ship the same day and arrive 1 business day later.

Please note: This item is not available to ship outside of the U.S.


also by Gillian Reynolds

 
Related Products
Hive Mentality. When Zeke Freeman??a gastronomist who trained ...
Description:
Hive Mentality. When Zeke Freeman??a gastronomist who trained under famed chef Alain Ducasse and helped curate the gourmet offerings at Dean & Deluca??got into the honey business, he wasn't looking to produce a garden-variety sweetener. Instead, his approach resembles that ...
From IPA to BBQ. Add a uniquely hoppy ...
Description:
From IPA to BBQ. Add a uniquely hoppy kick to your next cookout with this set of barbeque sauces infused with craft beer. The set of three sauces??Thai Style Sriracha, Honey Mustard, and Sweet & Smokey??feature the malty magnificence of ...
Savory, Meet Sweet. Earthy and piquant, the intensity ...
Description:
Savory, Meet Sweet. Earthy and piquant, the intensity of chopped shallots and smashed cloves of garlic. Truffles don't just waft to your olfactory senses, they immerse them. So, what better ingredient to pair with truffles than airy, sweet honey? Ian ...
International Intrigue. Fifteen ingredients from three different stores ...
Description:
International Intrigue. Fifteen ingredients from three different stores for one sauce? Not gonna happen. But neither is boring food, thanks to Kirsten Helle Sandoval's set of four all natural, internationally inspired cooking sauces, which make short work of preparing healthy ...
Sultan of Seasonings. Hummus and tahini long ago ...
Description:
Sultan of Seasonings. Hummus and tahini long ago made their way from the Middle East to become beloved American staples. Now, from the same part of the world, there's a new condiment kid in town: za'atar. Lebanese-American mother-son duo Lorraine ...