Chef's Secret Salt Collection

Wasabi, blue cheese, and Dijon mustard flavors kick up everything from kale chips to cauliflower.

$30.00

Flavor Fave

The secret? It's in the salt. Wasabi Sea Salt is a natural companion for edamame or sashimi, but that hit of heat is surprisingly good sprinkled over homemade kale chips or a fresh grapefruit. Blue Cheese Sea Salt is a knockout on the rim of a Bloody Mary, or when seasoning baked potatoes and roasted cauliflower. And you'll love the sophistication of Dijon Mustard Sea Salt, whether it's sprinkled over a salad or even your lunch hour sandwich. All three varieties are made in small batches and hand-packed into attractive tins with optional magnetic backs, ensuring that these unforgettable flavors will always be within reach. Made in California.

Click here for recipes using the Chef's Secret Salt Collection.

Made in the USA
Made from
salt, magnetized rubber, aluminum tins
Measurements
Packaging: 3.5" L x 3.5" W x 8" H; Each tin contains 2-3 oz. of salt
Notes
Ingredients by Flavor:

Blue Cheese Sea Salt: sea salt, blue cheese, and disodium phosphate.
Dijon Mustard Sea Salt: sea salt, dijon mustard, and natural flavor.
Wasabi Sea Salt: sea salt and Japanese wasabi root.
Item ID
46195

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Most of our items are in stock and will ship quickly. Orders for in-stock items placed before 5pm ET Monday through Friday, excluding Federal holidays, will ship:
Economy shipping:
within 8 days, arriving no later than the 9th business day after the order was placed.
Standard shipping:
within 4 days, arriving 5 business days after the order was placed.
Preferred shipping:
within 2 days, arriving 3 business days after the order was placed.
Expedited shipping:
within 1 day, arriving 2 business days after the order was placed.
Express shipping:
will ship the same day and arrive 1 business day later.

Please note: This item is not available to ship outside of the U.S.

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