{"id":33405,"date":"2014-11-11T18:30:22","date_gmt":"2014-11-11T23:30:22","guid":{"rendered":"http:\/\/blog.uncommongoods.com\/?p=33405"},"modified":"2018-01-04T15:26:58","modified_gmt":"2018-01-04T20:26:58","slug":"gift-lab-diy-brunch","status":"publish","type":"post","link":"https:\/\/www.uncommongoods.com\/blog\/2014\/gift-lab-diy-brunch\/","title":{"rendered":"Gift Lab: DIY Brunch Ideas (&#038; Recipes!)"},"content":{"rendered":"<p><a href=\"https:\/\/www.uncommongoods.com\/blog\/\/author\/laura\/\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-33499\" src=\"https:\/\/www.uncommongoods.com\/blog\/\/wp-content\/uploads\/2014\/11\/Laura_LabCoat-548x548.jpg\" alt=\"Laura Frost | UncommonGoods\" width=\"548\" height=\"548\" srcset=\"https:\/\/www.uncommongoods.com\/blog\/wp-content\/uploads\/2014\/11\/Laura_LabCoat-548x548.jpg 548w, https:\/\/www.uncommongoods.com\/blog\/wp-content\/uploads\/2014\/11\/Laura_LabCoat-125x125.jpg 125w, https:\/\/www.uncommongoods.com\/blog\/wp-content\/uploads\/2014\/11\/Laura_LabCoat-300x300.jpg 300w, https:\/\/www.uncommongoods.com\/blog\/wp-content\/uploads\/2014\/11\/Laura_LabCoat.jpg 550w\" sizes=\"(max-width: 548px) 100vw, 548px\" \/><\/a><\/p>\n<p><strong>Product:<\/strong> <a title=\"Itty Bitty Mixer\" href=\"http:\/\/www.uncommongoods.com\/product\/itty-bitty-mixer?source=blog\" target=\"_blank\">Itty Bitty Mixer<\/a>, <a title=\"DIY Butter Kit\" href=\"http:\/\/www.uncommongoods.com\/product\/diy-butter-kit?source=blog\" target=\"_blank\">DIY Butter Kit<\/a>, <a title=\"Egg Separator\" href=\"http:\/\/www.uncommongoods.com\/product\/egg-separator?source=blog\" target=\"_blank\">Egg Separator<\/a><\/p>\n<p><strong>Research:<\/strong><br \/>\nBrunch on the weekends in <a title=\"Williamsburg, Brooklyn TimeOut New York\" href=\"http:\/\/www.timeout.com\/newyork\/brooklyn\/williamsburg-brooklyn-neighborhood-guide\" target=\"_blank\">Williamsburg, Brooklyn<\/a>\u00a0has plenty of great options. But, there are also really long lines for omelets or pancakes or waffles. My boyfriend and I love brunch at home where we can relax in PJs and sip our coffee without food-deprived crowd of folks waiting for breakfast. Only snag is that we usually want different things. He\u2019s not big on <a title=\"Pumpkin Craze\" href=\"http:\/\/www.bloomberg.com\/news\/2014-08-27\/pumpkin-flavored-treats-return-as-restaurants-fuel-craze.html\" target=\"_blank\">the pumpkin craze<\/a>, and I\u2019m a fan. He prefers waffles and I like light little pancakes. Will we have a happy brunch despite our differences?<\/p>\n<p><a href=\"http:\/\/www.uncommongoods.com\/kitchen-bar\/kitchen-tools?q1=kitchen+%26+bar&amp;q2=kitchen%20tools&amp;x1=t0&amp;displayedproducts=60&amp;x2=t1&amp;sale=0&amp;all=0&amp;view=all\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-33527\" src=\"https:\/\/www.uncommongoods.com\/blog\/\/wp-content\/uploads\/2014\/11\/Featured_Collage-548x548.jpg\" alt=\"DIY Brunch Ideas | Kitchen Tools | UncommonGoods\" width=\"548\" height=\"548\" srcset=\"https:\/\/www.uncommongoods.com\/blog\/wp-content\/uploads\/2014\/11\/Featured_Collage-548x548.jpg 548w, https:\/\/www.uncommongoods.com\/blog\/wp-content\/uploads\/2014\/11\/Featured_Collage-125x125.jpg 125w, https:\/\/www.uncommongoods.com\/blog\/wp-content\/uploads\/2014\/11\/Featured_Collage-300x300.jpg 300w, https:\/\/www.uncommongoods.com\/blog\/wp-content\/uploads\/2014\/11\/Featured_Collage.jpg 2000w\" sizes=\"(max-width: 548px) 100vw, 548px\" \/><\/a><\/p>\n<p><strong>Experiment: <\/strong><br \/>\nThe two-different-items-brunch menu also gives me the excuse to use the <a title=\"Itty Bitty Mixer \" href=\"http:\/\/www.uncommongoods.com\/product\/itty-bitty-mixer?source=blog\" target=\"_blank\">Itty Bitty Mixer<\/a>! I\u2019m not a huge fan of kitchen gadgets, but this one is pretty great. I love the handcrafted ceramic design. It\u2019s also very practical for making two different pancake flavors, omelets, and dressings. (Seriously, I could do a whole separate blog on <a title=\"Small-batch Dressings\" href=\"http:\/\/www.epicurious.com\/articlesguides\/howtocook\/primers\/salad-dressing-vinaigrette\" target=\"_blank\">small-batch dressings<\/a>.)<\/p>\n<p><em>PJ Brunch for Two Menu:<\/em><\/p>\n<ul>\n<li>Apple Sauce Waffles for Him<\/li>\n<li>Pumpkin Pancakes for Her<\/li>\n<li>Coffee Required<\/li>\n<\/ul>\n<p>The night before my planned PJ Brunch I made some fresh butter and roasted pumpkin. I started off with the roasted pumpkin. I cut a sugar pumpkin in half. Sprayed a foil-lined cookie sheet with oil, and roasted them for 40 minutes at 425 degrees. While the pumpkin was in the oven I opened up the <a title=\"DIY Butter Kit\" href=\"http:\/\/www.uncommongoods.com\/product\/diy-butter-kit?source=blog\" target=\"_blank\">DIY Butter Kit<\/a> so I could have fresh cinnamon-sugar butter for my waffles and pancakes.<\/p>\n<p>The butter kit is really nice to look at, but not the fastest butter to make. Even though I was starting the night before, I didn\u2019t give myself quite enough time. The kit\u2019s butter recipe requires 3 ingredients and 120 minutes (60 of those minutes is just running a mixer). Dilemma: fresh butter is unbelievably good. It\u2019s especially good using it as a spread rather than baking it into something. My waffles and pancakes deserve the best!<\/p>\n<p>I have to confess here, I\u2019ve used a simpler butter kit in the past that required less than 45 minutes, heavy cream, and a jar. I took this route with the butter kit so I still got the awesome fresh butter despite my poor planning.<\/p>\n<p><a href=\"http:\/\/www.uncommongoods.com\/product\/diy-butter-kit?source=blog\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-33529\" src=\"https:\/\/www.uncommongoods.com\/blog\/\/wp-content\/uploads\/2014\/11\/butter-kit-548x308.jpg\" alt=\"DIY Butter Kit | UncommonGoods\" width=\"548\" height=\"308\" srcset=\"https:\/\/www.uncommongoods.com\/blog\/wp-content\/uploads\/2014\/11\/butter-kit-548x308.jpg 548w, https:\/\/www.uncommongoods.com\/blog\/wp-content\/uploads\/2014\/11\/butter-kit-300x168.jpg 300w, https:\/\/www.uncommongoods.com\/blog\/wp-content\/uploads\/2014\/11\/butter-kit.jpg 633w\" sizes=\"(max-width: 548px) 100vw, 548px\" \/><\/a><\/p>\n<p>I had already bought <a title=\"Ronny Brook Heavy Cream\" href=\"http:\/\/www.ronnybrook.com\/milk\/\" target=\"_blank\">my favorite heavy cream<\/a>, poured it into the kit\u2019s jar and shook it for about 25 minutes. It\u2019s fun to watch the cream turn into whipped cream then morph into a happy golden blob of fresh butter. The butter then gets rinsed in cold water. That leftover milk in the jar is buttermilk. It\u2019s great to save for pancakes or waffles. (More on that later\u2026)<\/p>\n<p>I divided up my butter so I could make the cinnamon-sugar butter and use the kit to make tomato basil butter, and still have plain butter left over.<br \/>\n<a href=\"http:\/\/www.uncommongoods.com\/product\/diy-butter-kit?source=blog\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-33531\" src=\"https:\/\/www.uncommongoods.com\/blog\/\/wp-content\/uploads\/2014\/11\/butter_Collage1-548x182.jpg\" alt=\"Homemade Butter with the DIY Butter Kit\" width=\"548\" height=\"182\" srcset=\"https:\/\/www.uncommongoods.com\/blog\/wp-content\/uploads\/2014\/11\/butter_Collage1-548x182.jpg 548w, https:\/\/www.uncommongoods.com\/blog\/wp-content\/uploads\/2014\/11\/butter_Collage1-300x100.jpg 300w\" sizes=\"(max-width: 548px) 100vw, 548px\" \/><\/a><\/p>\n<p>Butter\u2019s done. Pumpkin\u2019s done. Time for bed. Happy brunch in my PJs in the very near\u00a0future!<\/p>\n<p><em>Saturday morning- <\/em>PJ Brunch part one! I want pumpkin waffles with the freshly roasted pumpkin. My guy wants apple sauce waffles with some of the apple sauce I made the previous weekend. I set up shop in the kitchen so I could easily get started. I first made a large batch of batter that I could split for the pancakes and waffles. I put about half the batch into my <a title=\"Itty Bitty Mixer\" href=\"http:\/\/www.uncommongoods.com\/product\/itty-bitty-mixer?source=blog\" target=\"_blank\">Itty Bitty Mixer<\/a> (did I mention I love this thing?!). I then added about a quarter cup of my fresh pumpkin puree. The Itty Bitty Mixer allows the ingredients to blend together quickly and smoothly. It\u2019s also easy to pour the batter out onto my pan.<\/p>\n<p><a href=\"http:\/\/www.uncommongoods.com\/product\/itty-bitty-mixer?source=blog\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-33533\" src=\"https:\/\/www.uncommongoods.com\/blog\/\/wp-content\/uploads\/2014\/11\/pancake_Collage-548x548.jpg\" alt=\"Making pancakes with the Itty Bitty Mixer\" width=\"548\" height=\"548\" srcset=\"https:\/\/www.uncommongoods.com\/blog\/wp-content\/uploads\/2014\/11\/pancake_Collage-548x548.jpg 548w, https:\/\/www.uncommongoods.com\/blog\/wp-content\/uploads\/2014\/11\/pancake_Collage-125x125.jpg 125w, https:\/\/www.uncommongoods.com\/blog\/wp-content\/uploads\/2014\/11\/pancake_Collage-300x300.jpg 300w, https:\/\/www.uncommongoods.com\/blog\/wp-content\/uploads\/2014\/11\/pancake_Collage.jpg 2000w\" sizes=\"(max-width: 548px) 100vw, 548px\" \/><\/a><\/p>\n<p>While my pancakes were cooking I put the remaining pancake batter in the Itty Bitty Mixer along with the homemade apple sauce.<\/p>\n<p><a href=\"http:\/\/www.uncommongoods.com\/product\/itty-bitty-mixer?source=blog\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-33536\" src=\"https:\/\/www.uncommongoods.com\/blog\/\/wp-content\/uploads\/2014\/11\/waffle_Collage-548x182.jpg\" alt=\"Homemade waffles with the Itty Bitty Mixer\" width=\"548\" height=\"182\" srcset=\"https:\/\/www.uncommongoods.com\/blog\/wp-content\/uploads\/2014\/11\/waffle_Collage-548x182.jpg 548w, https:\/\/www.uncommongoods.com\/blog\/wp-content\/uploads\/2014\/11\/waffle_Collage-300x100.jpg 300w\" sizes=\"(max-width: 548px) 100vw, 548px\" \/><\/a><\/p>\n<p>The fresh cinnamon-butter was the perfect addition to the pumpkin pancakes and apple sauce waffle.<\/p>\n<p><a href=\"http:\/\/www.uncommongoods.com\/product\/diy-butter-kit?source=blog\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-33537\" src=\"https:\/\/www.uncommongoods.com\/blog\/\/wp-content\/uploads\/2014\/11\/brunch_Collage-548x182.jpg\" alt=\"Homemade brunch with fresh cinnamon butter\" width=\"548\" height=\"182\" srcset=\"https:\/\/www.uncommongoods.com\/blog\/wp-content\/uploads\/2014\/11\/brunch_Collage-548x182.jpg 548w, https:\/\/www.uncommongoods.com\/blog\/wp-content\/uploads\/2014\/11\/brunch_Collage-300x100.jpg 300w\" sizes=\"(max-width: 548px) 100vw, 548px\" \/><\/a><\/p>\n<p><em>Sunday morning-<\/em>I was on my own for brunch. Not a glum morning, though. I had just enough eggs in the fridge for one omelet!<\/p>\n<p><em>PJ Brunch for One Menu:<\/em><\/p>\n<ul>\n<li>Heirloom Cherry Tomato &amp; Basil Egg White Omelet<\/li>\n<li>Tomato Basil Butter Crostini<\/li>\n<li>Coffee Required<\/li>\n<\/ul>\n<p>The night before, I was again making butter. This time it was just blending the fresh butter with the DIY Butter Kit\u2019s tomato basil seasoning. I measured out a teaspoon of the seasoning mix and let it soak in \u00bd teaspoon of warm water as the instructions noted. Then I blended about two tablespoons of the butter using the kit\u2019s spreader. Result: tasty and pretty butter blend.<\/p>\n<p><a href=\"http:\/\/www.uncommongoods.com\/product\/diy-butter-kit?soource=blog\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-33539\" src=\"https:\/\/www.uncommongoods.com\/blog\/\/wp-content\/uploads\/2014\/11\/butter_Collage2-548x548.jpg\" alt=\"Homemade Herb and Tomato Butter\" width=\"548\" height=\"548\" srcset=\"https:\/\/www.uncommongoods.com\/blog\/wp-content\/uploads\/2014\/11\/butter_Collage2-548x548.jpg 548w, https:\/\/www.uncommongoods.com\/blog\/wp-content\/uploads\/2014\/11\/butter_Collage2-125x125.jpg 125w, https:\/\/www.uncommongoods.com\/blog\/wp-content\/uploads\/2014\/11\/butter_Collage2-300x300.jpg 300w, https:\/\/www.uncommongoods.com\/blog\/wp-content\/uploads\/2014\/11\/butter_Collage2.jpg 2000w\" sizes=\"(max-width: 548px) 100vw, 548px\" \/><\/a><\/p>\n<p>Sunday morning and I\u2019m ready for an omelet! I have my Itty Bitty Mixer ready to go along with the <a title=\"Egg Separator\" href=\"http:\/\/www.uncommongoods.com\/product\/egg-separator?source=blog\" target=\"_blank\">Egg Separator<\/a> also made by <a title=\"Karen and Stephen Steininger\" href=\"http:\/\/www.uncommongoods.com\/artist?artistId=27001\" target=\"_blank\">Karen &amp; Stephen Steininger<\/a>.<\/p>\n<p><a href=\"http:\/\/www.uncommongoods.com\/product\/egg-separator?source=blog\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-33541\" src=\"https:\/\/www.uncommongoods.com\/blog\/\/wp-content\/uploads\/2014\/11\/egg_Collage-548x274.jpg\" alt=\"Egg Separator and Itty Bitty Mixer | UncommonGoods\" width=\"548\" height=\"274\" srcset=\"https:\/\/www.uncommongoods.com\/blog\/wp-content\/uploads\/2014\/11\/egg_Collage-548x274.jpg 548w, https:\/\/www.uncommongoods.com\/blog\/wp-content\/uploads\/2014\/11\/egg_Collage-300x150.jpg 300w\" sizes=\"(max-width: 548px) 100vw, 548px\" \/><\/a><\/p>\n<p>Ok, so again, I\u2019m not big on the gadgets. When I typically separate egg yolks from whites I just use the egg\u2019s shells, pouring them back and forth until I&#8217;m only left with the yolk. Honestly, I usually ruin a fair portion of the eggs when I try this trick. The Egg Separator is ideal, however. The yolk willing hung back while the white slipped right through the gap in the cup. Also, the lip on both the Egg Separator and Itty Bitty Mixer are well-designed for cracking an egg.<\/p>\n<p><a href=\"http:\/\/www.uncommongoods.com\/product\/egg-separator?source=blog\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-33543\" src=\"https:\/\/www.uncommongoods.com\/blog\/\/wp-content\/uploads\/2014\/11\/egg_Collage2-548x274.jpg\" alt=\"Separate eggs easily | Stoneware egg separator\" width=\"548\" height=\"274\" srcset=\"https:\/\/www.uncommongoods.com\/blog\/wp-content\/uploads\/2014\/11\/egg_Collage2-548x274.jpg 548w, https:\/\/www.uncommongoods.com\/blog\/wp-content\/uploads\/2014\/11\/egg_Collage2-300x150.jpg 300w\" sizes=\"(max-width: 548px) 100vw, 548px\" \/><\/a><\/p>\n<p>I whipped up airy egg whites in the Itty Bitty mixer and poured them straight into my hot, non-stick skillet. I then added slices of heirloom cherry tomatoes, basil, salt and pepper. While my eggs cooked on medium low heat I toasted my French bread.<\/p>\n<p><a href=\"http:\/\/www.uncommongoods.com\/product\/egg-separator?source=blog\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-33545\" src=\"https:\/\/www.uncommongoods.com\/blog\/\/wp-content\/uploads\/2014\/11\/omelet-548x729.jpg\" alt=\"Homemade Veggie Omelet\" width=\"548\" height=\"729\" srcset=\"https:\/\/www.uncommongoods.com\/blog\/wp-content\/uploads\/2014\/11\/omelet-548x729.jpg 548w, https:\/\/www.uncommongoods.com\/blog\/wp-content\/uploads\/2014\/11\/omelet-300x399.jpg 300w, https:\/\/www.uncommongoods.com\/blog\/wp-content\/uploads\/2014\/11\/omelet.jpg 740w\" sizes=\"(max-width: 548px) 100vw, 548px\" \/><\/a><\/p>\n<p>I folded the omelet just to finish it up. Next I put the tomato butter spread on my bread, then plated it all together. Such a happy plate of goodness!<\/p>\n<p><a href=\"http:\/\/www.uncommongoods.com\/product\/egg-separator?source=blog\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-33547\" src=\"https:\/\/www.uncommongoods.com\/blog\/\/wp-content\/uploads\/2014\/11\/2brunch-548x308.jpg\" alt=\"Delicious Brunch\" width=\"548\" height=\"308\" srcset=\"https:\/\/www.uncommongoods.com\/blog\/wp-content\/uploads\/2014\/11\/2brunch-548x308.jpg 548w, https:\/\/www.uncommongoods.com\/blog\/wp-content\/uploads\/2014\/11\/2brunch-300x168.jpg 300w, https:\/\/www.uncommongoods.com\/blog\/wp-content\/uploads\/2014\/11\/2brunch.jpg 1219w\" sizes=\"(max-width: 548px) 100vw, 548px\" \/><\/a><\/p>\n<p><strong>Conclusion: <\/strong><br \/>\nThe tools I used did make for two pretty great brunches. My boyfriend and I got to share brunch, get what we each wanted, and managed to stay away\u00a0from crowded brunch hot spots. Plus, I had a happy brunch for one the next day. The DIY Butter Kit could be complicated, but does help make some pretty wonderful butter and butter blends. The Itty Bitty Mixer is currently my favorite thing in my kitchen. In fact the design of the mixer and Egg Separator are so nice they&#8217;ve both earned a permanent home displayed on my counter.<\/p>\n<p><strong>Recipes:<\/strong><br \/>\nApple Sauce Waffles<br \/>\n(Serves 2)<br \/>\n<em>1 \u00bd cups pancake mix<br \/>\n\u00be cup skim milk<br \/>\n1 egg<br \/>\n1 teaspoon vanilla<br \/>\n\u00bd cup chunky apple sauce<br \/>\n\u00bd tablespoon oil (olive oil, vegetable, etc)<\/em><\/p>\n<p>In a mixing bowl, whisk together the mix, skim milk, egg, vanilla and oil. Air is your friend. Whisk so mix is smooth without chunks of pancake mix. Whisk in the apple sauce. (You may want to add more milk if the apple sauce does not make the mix into a smooth-pouring batter.)<\/p>\n<p>Turn on your waffle iron to the desired temperature. I crank mine all the way to the \u201cdark\u201d setting for a crispy-on-the-outside waffle. While the waffle iron heats up, your batter needs to rest for a couple of minutes.<\/p>\n<p>Once the waffle iron is at temperature, spray your iron with non-stick spray and slowly pour in your batter. Don\u2019t leave it unattended\u2014the mix might expand. Just open the waffle maker for a second if need be.<\/p>\n<p>Once your waffle is browned and cooked through, pop it out on a plate. Top with happy cinnamon butter and enjoy!<\/p>\n<p>Pumpkin Pancakes<br \/>\n(Serves 2)<br \/>\n<em>1 \u00bd cups pancake mix<br \/>\n\u00be cup skim milk<br \/>\n1 egg<br \/>\n1 teaspoon vanilla<br \/>\n\u00bd cup pumpkin puree<br \/>\n1 teaspoon cinnamon<br \/>\n\u00bd teaspoon nutmeg<br \/>\n(You can most certainly use pumpkin spice instead of mixing your own spices.)<\/em><\/p>\n<p>In a mixing bowl, whisk together the mix, skim milk, egg, vanilla and spices. Air is your friend. Whisk so mix is smooth without chunks of pancake mix. Whisk in the pumpkin. (You may want to add more milk if the pumpkin does not make the mix into a smooth-pouring batter.)<\/p>\n<p>While your batter rests for a moment, heat a non-stick pan on medium heat. Just before you pour out your pancakes spray the pan with non-stick spray. When the pancakes begin to bubble and they\u2019re golden brown on the bottom flip them over. Once that side is golden brown remove the pancake. As you plate them top with happy cinnamon butter and enjoy!<\/p>\n<p>Egg White Omelet with Heirloom Cherry Tomatoes and Basil<br \/>\n(Serves 1)<br \/>\n<em>3 egg whites<br \/>\nOlive oil or butter<br \/>\nHeirloom cherry tomatoes (or any tomatoes) thinly sliced<br \/>\nBasil chopped<br \/>\nSalt &amp; Pepper<\/em><\/p>\n<p>Heat a non-stick pan over medium low heat. Whisk the eggs whites\u2014air is an omelet\u2019s friend! Don\u2019t let the eggs rest. Go straight from whisking to pouring the eggs into the pan. Season the eggs. As the eggs set gently drag a fork through them so the whites cook. As the omelet is setting, add the tomatoes and basil. Once the omelet has set, with the top still a bit wet, but not runny, fold your omelet. Once heated through plate and serve.<\/p>\n<p>If you have good French bread, toast this up before you start your omelet and use the Butter Kit\u2019s tomato basil butter. Enjoy!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Laura loves bunch, but hates waiting for a table&#8211;so she&#8217;s testing some new kitchen tools with a few of her favorite recipes to create her own mid-morning meal at home. <\/p>\n","protected":false},"author":54,"featured_media":33551,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[741],"tags":[868,148,110,3,66,61],"_links":{"self":[{"href":"https:\/\/www.uncommongoods.com\/blog\/wp-json\/wp\/v2\/posts\/33405"}],"collection":[{"href":"https:\/\/www.uncommongoods.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.uncommongoods.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.uncommongoods.com\/blog\/wp-json\/wp\/v2\/users\/54"}],"replies":[{"embeddable":true,"href":"https:\/\/www.uncommongoods.com\/blog\/wp-json\/wp\/v2\/comments?post=33405"}],"version-history":[{"count":1,"href":"https:\/\/www.uncommongoods.com\/blog\/wp-json\/wp\/v2\/posts\/33405\/revisions"}],"predecessor-version":[{"id":64741,"href":"https:\/\/www.uncommongoods.com\/blog\/wp-json\/wp\/v2\/posts\/33405\/revisions\/64741"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.uncommongoods.com\/blog\/wp-json\/wp\/v2\/media\/33551"}],"wp:attachment":[{"href":"https:\/\/www.uncommongoods.com\/blog\/wp-json\/wp\/v2\/media?parent=33405"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.uncommongoods.com\/blog\/wp-json\/wp\/v2\/categories?post=33405"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.uncommongoods.com\/blog\/wp-json\/wp\/v2\/tags?post=33405"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}