Ever wonder how soybeans become tofu? Find out first hand by making a one-pound brick of the vegetarian staple from scratch using this DIY tofu kit. Just bring your own blender plus a squeeze of fresh lemon juice and you'll be set to transform the organic GMO-free soybeans included into a block of delicious tofu. The process is remarkably similar to making cheese, and takes less than an hour from start to finish. Your homemade tofu will have a more nuanced flavor than store-bought varieties, and it adds a unique character to sweet and savory dishes alike. Press the tofu to your desired firmness and enjoy it cubed in stir-fries, marinated and grilled on the barbecue, or blended smooth into a decadent dip or creamy chocolate mousse. Kit assembled in Lee, Massachusetts.