Take a culinary vacation with these aromatic blends of spice packets, offering Turkish, French, Thai, Indian, and Greek flavor profiles. Each packet includes a set of notecards for both traditional and modern recipes using the tasty blends.
Turkish Cooking Kit: Urfa biber, red bulgur, aleppo pepper, onion, black pepper, cumin, garlic, coriander, turmeric and bay leaves.
Indian Cooking Kit: Chana dal, flaked coconut, whole green cardamom pods, paprika, coriander, turmeric, cayenne, cumin and ginger.
Thai Cooking Kit: Lemongrass, tamarind powder, cayenne, garlic, ginger, black pepper, chili, lemongrass, basil, cilantro, shallot, brown sugar, worcestershire, Chinese chili, curry, coriander, lemon peel, peppercorn, dill weed, caraway seed, mustard powder, peppermint, fenugreek and cumin.
Greek Cooking Kit: Fava beans, fennel seeds, oregano, sumac, basil, garlic, lemon peel, paprika, marjoram, onion, rosemary, chili, sun dried tomato, orange peel, sunflower oil, yeast and sea salt.
French Cooking Kit: French green lentils, ground yellow mustard seed, tarragon, parsley, thyme, rosemary, bay leaves, lavender, basil, marjoram and fennel.
Cajun: salt, garlic, pepper, onion flake, yellow mustard seed, black peppercorn, white peppercorn, brown mustard seed, allspice berry, thyme, paprika, cayenne, oregano, celery, green bell pepper, file powder, corn grits.
Made in San Francisco, California.