You could chop fruit until you go bananas. Or you could marry this mix to a bottle of red wine and get on with your night!
Made from an exquisite batch of fruit-infused cane sugar, citrus zest and a mouth-watering blend of dried strawberries, apples and bananas tossed with vanilla pods and crushed clove (are you drooling yet?), this top-shelf blend is an instant fix for authentic sangria.
Just stir contents with a bottle of red wine and let steep for 24 hours in the fridge. Strain, garnish with orange slices and enjoy within a week! Serves six.
Instructions included. Red wine required, not included. Sourced in France. Assembled in Texas.
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Thanks for sharing!