Ross Patten is a patent attorney. He invented the Rice Cube to help him design a signature dish for an appearance on the MasterChef Australia TV show.
If color is the new black, square is the new scoop. The cube is the simplest of geometric shapes and yet it makes even basic foods look stylishly modern, dramatic, and appetizing. Spice up your food presentation by squaring up appetizers, entrees, and desserts. Finicky kids and party guests will take note. The cube also provides an attractive shortcut to fussy sushi rolling by allowing you to use brown or white rice (rather than sticky sushi rice) and whatever fillings and flavor combinations you're craving in the moment. Stack them up, and serve to give the term "food pyramid" a delicious new dimension. Made of food-safe ABS in China.
This item has been discontinued. When it sells out, it will no longer be available.