magnetic cheese board with knifeby David Rasmussen $64.00
- the story
Set out an expert cheese platter on the fly with this magnetic cutting board and knife set. Designed to stick together for easy storage, this sleek set brings the brie and raspberry preserves together, without the task of looking for the proper utensil. Handmade in Colorado; knife sourced from California.
Unfortunately, this item cannot ship outside of the United States at this time.
- Item ID
- Made from
- walnut wood, stainless steel, non-toxic water based acrylic paint
- Cheese Board: 14" L x 9"W x 0.63" H
Knife: 9" L x 1.25" W
- Hand wash; oil occasionally with mineral oil.
Help condition and preserve your board with mineral oil.
- the maker
Concentrating mostly on furniture and architectural built-ins, David Rasmussen practices his craft in Carbondale, Colorado.
Raised and educated in New England, David was exposed to the Northeast’s rich culture of fine furniture making from a young age. Trained by furniture masters Wayne Marcoux and Dan Mosheim, David learned about composition and construction techniques. Mid-century modern, Ming Dynasty, and contemporary American studio furniture where the focus of David’s studies in furniture as he progressed in his career.
Always “driven by artistic design and aesthetic value,” David’s avant-garde approach to developing his style included joining Vermont-based Forever Young tree houses where he traveled as the lead carpenter on handicap-accessible projects in Los Angeles, Chicago, Cincinnati and Pennsylvania. David returned to his roots in furniture after a few years of building tree houses, bringing with him the organic understanding that is required for building in the trees.
Currently, David is working with his highly trained craftsmen to produce elegant furniture for clients all over the world. David’s recent work focuses on what he thinks is relevant and thought provoking within the realm of modern design.
David’s design is a response to modern aesthetics and resonates with iconic design. collection
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- q & a